Baking mould FAMILY 57521B Heart

Product detailed description

Silicone mould in the shape of a heart for the preparation of desserts, cakes. It can be ideal for baking birthday, name day or valentine's day cakes, whether they are hot or cold desserts.

Advice on use:
Place the dough in the oven before pouring it into the mould, as the substance is soft and the dough may spill out
Before baking, wipe the mould with butter
To prepare a cold dessert, first rinse the mould with cold water
Protect the mould from direct heat source, it must not touch an open flame
Never cut into the silicone mould with a knife or sharp instrument as it could be damaged. It is a good idea to roll the cake out of the mould before slicing and then lift it out
The best way to remove the dessert from the silicone baking tray is to wait until it has cooled completely after baking in the tray.

Before first use:
Before first use, wash the silicone mould thoroughly with warm water and dishwashing liquid, wipe dry and rub thoroughly with ointment. This step should only be repeated if the mould is very dry.

Cleaning of the silicone mould:
The silicone mould is easy to clean. It is worth washing them by hand, because this way they leave a minimum amount of grease in them, they do not dry out.
Do not use grit or strong chemicals for cleaning.
Discolouration of the mould due to baking does not affect use.
Both high and low temperatures (-40°C and 230°C) are well tolerated. They can be well used for baking and freezing.

Technical parameters:

- Material: Silicone
- Diameter: 23 cm
- Height: 3,5 cm
- Colour: Red