UNI-T A63 Food Thermometer 2in1

Product detailed description

Food thermometer A63 (2in1) is a food thermometer combined with an infrared sensor and a foldable probe. It provides the ideal temperature measurement and monitoring solution for professionals in the food industry. The infrared mode can quickly sense the surface temperature of objects and the probe mode is used to accurately measure the internal temperature of food. It has a temperature range indicator, this function is suitable for HACCP (Hazard Analysis and Critical Control Point) to ensure food safety. This thermometer is suitable for food processing, food transportation, storage, catering industry and more. - Infrared sensor, fixed probe - Single point laser aiming - HACCP control indicator - LCD display - Max/Min|T1/T2 toggle button / temperature difference calculation function - Scan | Hold button - FLIP|°C °F toggle button - Automatic shutdown General use: - Food production, storage, transportation, on-site inspection - Temperature control testing for food preparation in the home - Internal temperature measurement of liquid, paste and semi-solid materials TECHNICAL SPECIFICATIONS: Infrared measurement - Measuring range: -40°C to 300°C (-40°F to 572°F) - Temperature coefficient: ±0.1°C/°C or ±0.1%°C, whichever is greater - Emissivity: 0.95 (non-adjustable) - Distance factor (D:S): 8:1 - Laser: single point, on when measuring, off when stopping measurement Probe measurement - Measuring range: -40 °C to 300 °C - Probe type: NTC - Minimum test depth: 12.7 mm - Drop test: 1 m - Protection: IP65 (water and dust resistant) - Power supply: 2x 1.5V AAA batteries (LR03) - Body colour: white-silver - Dimensions (l x w x h): 55 x 28 x 178 mm - Weight: 157 g (without battery)